

Served with white rice or rice and beans, tender pieces of chicken simmered slowly with onion savory broth seasoned with herbs and spices.

A savory blend of stewed vegetables and herbs, simmered with tender meat and served with white rice or rice and beans.

Tender chicken simmered in a fragrant curry sauce with herbs, peppers, and island spices served with white rice or rice and beans.

Spicy, citrus-marinated chicken grilled with bold Haitian spices. Served with pikliz and your choice of rice or
plantains.

Slow-simmered tender turkey in a rich, savory gravy with herbs and spices. A warm, comforting classic.

One size platter
Fritay Poul (Chiken) 20
Fritay Kabrit (Goat) 28
Fritay Pwason (Fish) * Market Price
Fritay Griot (Pork) 24
Fritay Turkey 22


Tender, fall-off-the-bone oxtail stewed in spices for a flavorful dish served with white rice or rice and beans.

Tender goat simmered with fresh okra, herbs, and creole spices in a savory sauce served with white rice or rice
and beans

Juicy pork chops marinated in citrus and creole spices, simmered to perfection served with white rice or rice and beans

creamy matcha blend served and refreshing.

Tender salted fish sautéed with spinach, onions, and peppers in traditional Haitian seasoning.

Spaghetti sautéed with onions, peppers, and traditional Haitian spices, served rich and flavorful.

Creamy pasta blended with vibrant bell peppers and island spices for a bold Caribbean taste.

Juicy, fall-off-the-bone ribs coated in smoky BBQ sauce.

Tender salmon cooked in a savory Creole-style sauce with bell peppers, onions, and aromatic spices.

Tender conch sautéed in Caribbean spices for a flavorful island taste.


One size served with fries or fried plantain or white rice of Rice and Beans or Mashed Potatoes

Slow-marinated Haitian pork, fried to perfection and served on toasted bread with traditional pikliz.

Juicy chicken wings, seasoned and fried until crispy, served with house sauce.

Golden fried wings coated in sweet and smoky BBQ sauce.

Tender shrimp in a creamy, aromatic Caribbean curry sauce, bursting with island flavors.




Lobster $ Market Price
No Lobster $ Ask for price


Rice & Beans 8
White Rice 6
Mac & Cheese 7.50
Bean Sauce( Sos Pwa ) 5
Steamed Vegetables 6
Baked Macaroni 10.50
Fried Plantains 3.50
Akra 3.50
Chef Salad 10
Green Salad 10 (chicken + 2)
French Fries 4.99
Mac & Cheese 5.99
5 Chicken Fingers 8.99
*Please be advised: Some of our dishes may have allergens like nuts, shellfish, dairy, or gluten.
Let our staff know if you have any food allergies so we can keep your meal safe and delicious

We're a Caribbean and Haitian restaurant located at 595 W Main St in Norwich, Connecticut. Since 2016, we've been serving authentic Haitian and Caribbean cuisine made with the freshest ingredients.
Phone: (860) 383-2079
Sunday - Thursday
08:00 am - 09:00pm
Only Friday
03:00 pm - 09:00pm
Saturday
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